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Transglutaminase - Prolink D - Cheese
800 INR/Tray
Product Details:
- Physical Form Powder
- Shelf Life 18 Months
- Taste Odorless
- Smell Other
- Appearance foil bag, carton box
- Other Names Prolink D Series
- Type Enzyme Preparations
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Price And Quantity
- 1 Tray
- 800 INR/Tray
Product Specifications
- 18 Months
- Enzyme Preparations
- Prolink D Series
- foil bag, carton box
- Odorless
- Other
- Powder
- Other
Trade Information
- 100 Tray Per Day
- 1 Days
Product Description
In terms of Curd and Cheese Products, Prolink D series can help to get a better product quality through the improvement of important rheological properties of food while allowing clean labeling (E-numbers free) and reduce costs.
Increase the curd yield by 15%-20%,
Improve water retentionand reduce syneresis,
Improve texture, stability, and cutting of curd (e.g. feta cheese),
Improve the melting properties (e.g. less "oil off" in melting cheese),
Prolongthe stability of soft cheese.
Enter Buying Requirement Details
Other Products in 'Transglutaminase Preparations' category
Contact Details
Building No.41, Off. No.398, Heqing Road, Minhang District,
Shanghai - 200062, China
Phone :86-21-52830177
Fax :86-21-52830277
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